According to a new CDC study, up to one-third of children in the United States eat fast food every day – receiving 12 percent of their caloric intake from the drive-through. That’s the equivalent of a child eating a small McDonald’s hamburger for lunch seven days a week.
Teenagers are among the fastest growing groups of electronic cigarette consumers in the U.S. They may also be the most vulnerable to the devices’ physical and psychological side effects, according to experts from Texas A&M University Baylor College of Dentistry’s Tobacco Treatment Services.
Superbugs - germs that have evolved to become resistant to antibiotics and other medical treatments - are on the loose, infecting more than 2 million people in the U.S. every year.
Every 25 seconds, someone loses their life to a prescription drug overdose; and in 2012, drug overdoses were the leading cause of injury death among 25-to-64 year olds. Pharmacist Bree Watzak discusses what the Texas A&M Rangel College of Pharmacy is doing to prepare students to combat prescription drug abuse that leads to overdoses, and what national initiatives are on the horizon.
The Centers for Disease Control and Prevention (CDC) is already seeing an influx of flu activity, especially in the southern portion of the United States. Luckily, it’s not too late to take a few preventative measures to ensure you and your loved ones don’t become another flu-related statistic.
Program for Research in Nutrition and Health Disparities receives federal contract to improve health, reduce disparities in South Texas colonias
The Program for Research in Nutrition and Health Disparities at the Texas A&M Health Science Center (TAMHSC) School of Rural Public Health recently was awarded a Racial and Ethnic Approaches to Community Health (REACH) contract of $148,000 annually for five years.